Crispy crab claw. Sweet chili sauce.
Spring rolls filled with pork, shrimp and mixed vegetables. House dipping sauce.
Spring rolls filled with mixed vegetables. House dipping sauce.
Spring rolls filled with shrimp. Sweet chili sauce.
Choice of: BBQ Pork | Shrimp | Both
Mixed greens, carrot, cucumber, fresh mint, rice vermicelli, freshly wrapped in rice paper. Peanut sauce.
Calamari, mixed greens, carrot, cucumber, fresh mint, and rice vermicelli, freshly wrapped in rice paper. Peanut sauce.
Choice of: Beef | Chicken | Pork | Vietnamese Sausage.
Mixed greens, carrot, cucumber, fresh mint, rice vermicelli, freshly wrapped in rice paper. Peanut sauce.
Smoked salmon, avocado, mixed greens, cucumber, fresh mint, rice vermicelli, freshly wrapped in rice paper. Peanut sauce.
Mango, sweet peppers, mixed greens, cucumber, fresh mint, rice vermicelli, freshly wrapped in rice paper. Peanut sauce.
Crispy wontons filled with cream cheese and mixed vegetables. Sweet chili sauce.
Pork wontons lightly fried until golden brown. Sweet chili sauce.
Lightly battered Calamari nuggets fried until golden brown. Garlic Aioli.
Golden brown wings tossed with a choice of sauce:
Buffalo / Chili Butter / Dry Cajun / Honey Garlic / Sweet Chili.
Pork & shrimp wontons with seasonal vegetables in chicken broth.
Fried tofu with scallion-soy dipping sauce.
Pan-Fried pork dumplings with scallion and red wine vinegar.
Beef wrapped in tropical Lolot leaf and peanuts. House dipping sauce.
Asian flair salad with mixed greens, carrot, cucumber, mango, beansprouts, tomato, kimchi and fresh herbs. Served with shallot and chardonnay wine vinaigrette.
Mango julienne, mixed peppers, carrot, cucumber, beansprouts, kimchi and fresh herbs. Served with sweet chili sauce.
Choice of: Beef | Shrimp
Freshly picked and prepared garden greens and vegetables with a warm vinaigrette dressing made in-house.
All salads can be accompanied by your choice for an additional
Pho is the national dish of Vietnamese Cuisine. The foundation of this dish stems from our homemade beef broth, made from all-natural beef bones. Simmered slowly with an assortment of fresh ingredients, herbs and spices to deliver that authentic flavour with each bowl of soup.
Rice noodles in beef broth.
Rice noodles with beef balls, medium-rare beef, tripe, and well-done flank in beef broth.
Rice noodles with medium-rare beef in beef broth.
Rice noodles with well-done flank in beef broth.
Rice noodles with medium-rare beef and well-done flank in beef broth.
Rice noodles with beef balls in beef broth.
Rice noodles with medium-rare beef and beef balls in beef broth.
Rice noodles with well-done flank and beef balls in beef broth.
Rice noodles with chicken in beef broth.
Rice noodles with chicken and medium-rare beef in beef broth.
Rice noodles with seasonal vegetables, tofu and mushrooms.
Choice of Vegetarian | Beef broth
Egg noodles with pork & shrimp wontons, BBQ pork and seasonal vegetables in chicken broth.
Rice vermicelli noodles with pork, shrimp, tofu, and tomato crab paste in chicken broth.
Add Poached Egg $3
Vermicelli noodles w/ Basa filet & tofu in tomato & fresh dill chicken broth.
Rice noodles in a coconut Tom Yum chicken broth.
Choice of Beef | Chicken | Shrimp | Vegetarian
Rice noodles with mixed seafood and seasonal vegetables in chicken broth.
All our meats are marinated in lemongrass, garlic, soy sauce & olive oil. Served w/ steamed white rice & side salad.
Any combination of beef, chicken or pork.
Grilled fresh Atlantic salmon w/ Thai mango chutney.
A Vietnamese dish perfect for hot weather. Enjoy this vermicelli noodle salad that combines an assortment of fresh herbs, vegetables, grilled meat, spring rolls, roasted peanuts, and house dressing.
Chicken, rice, egg and vegetable medley.
Chicken, shrimp, egg, rice & vegetable medley.
Chicken, egg, rice, vegetable medley, Thai basil and tangy Thai sauce.
Mixed seasonal vegetables & egg.
Mixed seafood, egg, rice and vegetable medley.
BBQ pork, chicken, shrimp, egg, tofu, rice and vegetable medley.
Choice of: Beef | Chicken | Shrimp | Vegetarian
Rice noodles, egg, mixed peppers, beansprouts, onions & tofu. Topped with peanuts and lime.
Chicken, shrimp, tofu & mixed seasonal vegetables served on a nest of crispy egg noodles.
Stir-fried rice vermicelli noodles with BBQ pork, shrimp, mixed peppers, onion, egg, beansprouts and a touch of turmeric.
Add Pan-Fried Egg $3
Rice noodles with beef tenderloin, beansprouts, bok choy, mixed peppers and onions.
Flambéed beef tenderloin, shrimp, mixed peppers and onions in chardonnay sauce. Side of steamed rice.
Chicken, shrimp & egg. Served w/ steamed rice.
Side of Stir-Fried Vegetables $10
Braised pork, shrimp & egg. Served w/ steamed rice.
Side of Stir-Fried Vegetables $10
Braised Basa and egg. Side of steamed rice
Side of Stir-Fried Vegetables $10
Choice of: Basa Fish | Shrimp
with taro stem, tomato, okra, pineapple and beansprouts. Side of steamed rice.
Choice of: Basa Fish | Shrimp
with taro stem, tomato, okra, pineapple and beansprouts in a zesty tamarind broth. Side of steamed rice.
Choice of: Chicken | Shrimp
With seasonal vegetables, tofu, and cocnut milk. Side of steamed rice.
Choice of: Chicken | Shrimp
With seasonal vegetables, tofu, and cocnut milk. Side of steamed rice.
Pork stir fry with onions, peppers, pineapple and tomato in a sweet and sour sauce. Side of steamed rice.
Udon noodles with beef, shrimp and seasonal vegetables.
Glass noodles, seasonal vegetables and tofu.
Choice of: Black | Add Condensed Milk
Add Tapioca Topping $1
Add Tapioca Topping $1
Banana | Coconut | Honeydew | Lychee | Mango | Matcha Green Tea | Passion Fruit | Peach | Strawberry | Taro | Watermelon
Green Tea | Jasmine Tea | Orange Pekoe | Ginger Tea
Club Soda | Coke & Diet Coke | Ginger Ale | Nestea Iced Tea | Sprite
Apple | Guava | Lychee | Mango | Orange | Passion Fruit | Pineapple